Jellied Sulze
with vinegar, pimiento and pickles, 12 oz. package, vacuum package
with vinegar, pimiento and pickles, 12 oz. package, vacuum package
Pork snouts and pork tongues are cured and cooked. Then diced and added to a clear gelatin base with vinegar. Pimentos and sweet pickles add a festive flair to this colorful mosaic. Available in a convenient 12 oz. package.
Display Weight | 12 |
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Package Type | oz. |
Cut Type | Package |
Ingredients: Cooked Pork Snouts, Water, Pork Tongue, Vinegar, Gelatin, Onions, Pimentos, Sweet Pickles, Salt, Spices, Sugar, Sodium Erythorbate, Sodium Nitrite
Nutrition Facts | |
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Serving Size | 1 slice (29g) |
Servings Per Container | varied |
Jellied Sulze | |
Calories 50 | Calories from Fat 30 |
% Daily Value* | |
Total Fat 3.5g | 5% |
Saturated Fat 1g | 6% |
Trans Fat 0g | |
Cholesterol 15mg | 5% |
Sodium 150mg | 6% |
Total Carbohydrate 1g | 0% |
Dietary Fiber 0g | 0% |
Sugars 1g | |
Protein 4g | |
Vitamin A 0% | Vitamin C 2% |
Calcium 0% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. |
Orders received Monday - Thursday are typically shipped the following week. Orders received Friday - Sunday are typically shipped the second week following receipt of the order.
Shipping for orders over 40lbs can not be calculated online - you will be notified of shipping costs.