Bockwurst
pork and veal with parsley, 10 links per pkg., natural casing
Billed at actual weight, cost may vary slightly.
pork and veal with parsley, 10 links per pkg., natural casing
Billed at actual weight, cost may vary slightly.
Another fine German specialty. Traditionally, Bockwurst was eaten during the spring Bock Beer season. Nowadays, Bockwurst is always available. A very delicate pork and veal link that contains parsley and egg. This fully cooked, white sausage has a fluffy, light consistency. Very perishable. We recommend freezing or consuming within a day or two of purchase. To serve, simmer in water for 10 minutes. Do not boil.
Display Weight | 1.25 |
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Package Type | lb. |
Cut Type | Package |
Ingredients: Pork, Veal, Water, Onions, Salt, Spices, Eggs, Parsley
Nutrition Facts | |
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Serving Size | 1 link (54g) |
Servings Per Container | varied |
Bockwurst | |
Calories 160 | Calories from Fat 120 |
% Daily Value* | |
Total Fat 13g | 21% |
Saturated Fat 5g | 26% |
Trans Fat 0g | |
Cholesterol 30mg | 10% |
Sodium 510mg | 21% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Sugars 0g | |
Protein 5g | |
Vitamin A 0% | Vitamin C 0% |
Calcium 2% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. |
Orders received Monday - Thursday are typically shipped the following week. Orders received Friday - Sunday are typically shipped the second week following receipt of the order.
Shipping for orders over 40lbs can not be calculated online - you will be notified of shipping costs.