0.00 of 6 lbs Minimum Min. Requirement
Estimated Weight smoked liver, 2.5-3 lb. avg., only available as whole piece, natural casing, vacuum package (See item #1117: 1 lb. chunk)
Billed at actual weight, cost may vary slightly.
Using Fred Usinger’s old world recipe–this has been our specialty since 1880. Generations have loved the incomparable taste of this delicately seasoned liver sausage with a creamy texture that is smoked just right. Our Braunschweiger with thinly sliced onion on rye is considered the perfect Milwaukee sandwich.
| Display Weight | 2.75 |
|---|---|
| Package Type | lb. |
| Cut Type | Piece |
Ingredients: Pork Liver, Pork, Salt, Beef, Onions, Spices
| Nutrition Facts | |
|---|---|
| Serving Size | 2 oz (56g) |
| Servings Per Container | varied |
| Braunschweiger Liver Sausage | |
| Calories 180 | Calories from Fat 150 |
| % Daily Value* | |
| Total Fat 17g | 26% |
| Saturated Fat 6g | 30% |
| Trans Fat 0g | |
| Cholesterol 105mg | 35% |
| Sodium 680mg | 28% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | |
| Protein 7g | |
| Vitamin A 110% | Vitamin C 0% |
| Calcium 0% | Iron 40% |
| * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. | |
Orders received Monday - Thursday are typically shipped the following week. Orders received Friday - Sunday are typically shipped the second week following receipt of the order.
Shipping for orders over 40lbs can not be calculated online - you will be notified of shipping costs.
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