Ring Blood Sausage
SKU
u0146a
$7.99
per 14 oz. Piece 
Estimated Weight 14 oz. ring, natural casing, vacuum package
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0.00 of 6 lbs Minimum Min. Requirement0.00 of 6 lbs Minimum Min. RequirementEstimated Weight 14 oz. ring, natural casing, vacuum package
An old-fashioned blood sausage stuffed into natural casings. The traditional “ring” shape is filled with a perfect blend of pork, pork livers and a small amount of beef blood. Onions and spices are added. The result is a rich and delicious blood sausage that is fully cooked but not smoked. Serve fried or heated in water.
| Display Weight | 14 |
|---|---|
| Package Type | oz. |
| Cut Type | Piece |
Ingredients: Pork, Pork Liver, Pork Skins, Beef Blood, Onions, Salt, Spices, Sodium Nitrite
| Nutrition Facts | |
|---|---|
| Serving Size | 2 oz (56g) |
| Servings Per Container | varied |
| Ring Blood Sausage | |
| Calories 160 | Calories from Fat 130 |
| % Daily Value* | |
| Total Fat 14g | 22% |
| Saturated Fat 5g | 25% |
| Trans Fat 0g | |
| Cholesterol 75mg | 25% |
| Sodium 710mg | 30% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | |
| Protein 8g | |
| Vitamin A 35% | Vitamin C 4% |
| Calcium 2% | Iron 45% |
| * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. | |
Orders received Monday - Thursday are typically shipped the following week. Orders received Friday - Sunday are typically shipped the second week following receipt of the order.
Shipping for orders over 40lbs can not be calculated online - you will be notified of shipping costs.
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