0.00 of 6 lbs Minimum Min. Requirement
Estimated Weight lean, boneless, cured and smoked, old-fashioned style, .75-1.50 lb. avg., vacuum package
Billed at actual weight, cost may vary slightly.
A smoked butt resembles a small ham in both appearance and flavor. The difference is that pork shoulder is used rather than a ham cut. Long hours of smoking over hardwood slabs give this cured item an “old fashioned” rich, robust flavor. Perfect for New England Boiled Dinner (a traditional one pot meal consisting of smoked butt, potatoes, carrots, cabbage and seasonings all simmered together for hours), hearty soups or just by itself.
| Display Weight | 1.35 |
|---|---|
| Package Type | lb. |
| Cut Type | Piece |
Ingredients: Cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite
| Nutrition Facts | |
|---|---|
| Serving Size | 2 oz (56g) |
| Servings Per Container | varied |
| Smoked Pork Shoulder Butt | |
| Calories 110 | Calories from Fat 60 |
| % Daily Value* | |
| Total Fat 7g | 11% |
| Saturated Fat 2.5g | 12% |
| Trans Fat 0g | |
| Cholesterol 30mg | 11% |
| Sodium 640mg | 27% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | |
| Protein 10g | |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 2% |
| * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. | |
Orders received Monday - Thursday are typically shipped the following week. Orders received Friday - Sunday are typically shipped the second week following receipt of the order.
Shipping for orders over 40lbs can not be calculated online - you will be notified of shipping costs.
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